Meat & Poultry Packaging Equipment
Meat, poultry and seafood products require high-quality packaging in order to maintain freshness and prevent spoilage. At J.L.Lennard, we offer a selection of poultry packaging equipment and meat wrapping machine solutions, including options that are suitable for a range of commercial food applications such as restaurants and supermarkets. Browse our range today to find what you’re looking for.
Our meat and poultry processing equipment allow you to package a diverse range of products. Whether you want to package chicken wings and chicken thighs or marinated products that are wet and sticky, we have you covered. Our range includes multi-head meat weighing systems for precision dosing of meats and poultry as well as tray packing machines for single or multi-component products. We also offer secondary packaging solutions for point-of-sale and display trays.
With more than 135 years of experience behind us, J.L.Lennard is the best destination for equipment designed to process fish, poultry and meat. Contact us today to learn more.